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Ole Time Pork Backbone Stew

Ole Time Pork Backbone Stew

OLE TIME PORK BACKBONE STEW4-6 lbs. pork backbone piecesOlive oilflour1 (16-oz.) container chopped onions1 of each color bell pepper, cut into strips (red, yellow, orange, green)1 (8-oz.) container sliced mushrooms2 T. minced garlic2 yams, cut into large diced sizes (can…

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