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Fresh Roasted Tomato Mac and Cheese

Fresh Roasted Tomato Mac and Cheese

5-6 fresh Plum tomatoes (need about 16-18 slices, ½” thick)2 T. flour2 T. butter, softened4 c. chicken stock3 c. milk1 t. salt1 T. Dijon mustard18 oz. whole-grain pasta shells½ (4 ½-oz.) pkg. frozen artichoke hearts, thawed and halved2 c. shredded…

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