COOL AS A CUCUMBER BEVERAGE½ c. fresh pineapple chunks2 oz. pineapple juice¼ oz. Simple Syrup2 oz. Cucumber WaterIce1 oz. chilled club soda4 thin cucumber slices In cocktail shaker, muddle the pineapple chunks, juice and Simple Syrup. Add Cucumber water and…
PEACHY DIVINITY ICEBOX PIE3 eggs¾ c. sugar4 t. unflavored gelatin¼ c. boiling water1 c. good quality peach preservesPinch of kosher salt1 c. heavy cream1 graham cracker crust2 fresh, sweet medium peaches, thinly slicedHomemade sweetened whipped cream, or store bought or…
PUMPED UP CORNY CORNBREAD3 (8.5-oz.) boxes JIFFY Cornbread mix1 1/3 c. milk3 eggs1 (12-15-oz.) can Mexicorn, drained1 (12-oz.) bag shredded Mexican Blend CheesePAM1 stick butter, melted Preheat oven 425. Spray 11x13” baking dish with PAM. In a bowl, combine the…
GRILLED EGGPLANT PARMESAN WITH TOMATO MARINARA2 (1 lb.) eggplants¼ c. plus 3 T. olive oilSea salt3 T. fresh lemon juice1 large shallot8 (10”) wooden skewers2 pts. Cherry tomatoes2 large garlic cloves, halved1 t. balsamic vinegar1 t. dried crushed red pepper…
ROSEMARY ROASTED LAMB WITH GREEN BEANS AND POTATOES1 ¾-2 lb. boneless lamb leg roastPAM3 medium Yukon gold potatoes, cut into 1” wedges1 large Vidalia onion, thinly sliced3 c. fresh green beans, trimmed and cleaned2 T. quick-cooking tapioca, crushed2 T. honey2…
DELIGHTFUL MINI-CHEESE BALLS8 oz. goat cheese8 oz. plain almond milk cream cheese (Kite Hill-found at Whole Foods)1 T. honey1 t. lemon zest½ c. chopped roasted salted almonds1 t. minced fresh thyme Place the goat cheese, almond milk cream cheese, honey…
SUPER SEASIDE SUNRISE2 c. pineapple juice2 c. orange-mango juice2 c. passion fruit #150 flavored rum1 c. cranberry juice cocktail2 T. grenadine1 (750-milliliter) bottle sparkling water or champagneOrange and lime slices Combine the first 5 ingredients in a large pitcher. Pour…
NOVELTY RED VELVET SKILLET COOKIE1 ½ c. flour¼ c. unsweetened cocoa powder½ t. baking soda¼ t. salt1 stick butter, softened½ c. sugar½ c. packed light brown sugar1 egg2 t. liquid red food color1 t. white vinegar1 c. semisweet chocolate chunks1…
KICKED-UP ROASTED TOMATO MACARONI AND CHEESE8 oz. uncooked elbow macaroni1 lb. plum tomatoes, ¼” thick slicesOlive oil1 T. chopped fresh oreganoBlack pepper/kosher salt1 T. butter2 T. flour1 t. dry mustard1 ½ c. milk1 c. shredded Monterey Jack cheese1 c. shredded…
JUICY BAKED CHICKEN AND VEGGIES ON A BUNDT PAN1 large bundt pan, sprayed with PAM1 (4-6 lb.) whole chicken, rinsed and patted dry12-15 baby Yukon gold potatoes1 large Vidalia onion, sliced1 (8-oz.) bag baby carrots12 whole garlic cloves1 large lemon,…