½ lb. good quality bacon, chopped2 c. finely chopped Vidalia onions¼ c. minced garlic6 T. flour1 quart fresh oysters, drained (save liquor)2 c. heavy whipping cream1 T. chopped fresh sage1 T. chopped fresh thyme¼ c. minced fresh parsley¼ c. grated…
Today’s Gadget is the 4-IN-1 GLASS SERVER. Use it as a PUNCH BOWL and a SNACK SERVING TRAY. This beautiful glass server easily switches from one serve mode to the other by flipping the cover upside down to become a…
Grilled Bass with Crabmeat Sauté Author: Alice Morrow Grilled Bass with Crabmeat Sauté with WHITE WINE LEMON BUTTER SAUCE Ingredients White Wine Lemon Butter Sauce (See Recipe) 4-6 thinly sliced bass filets Sea salt, red/black pepper, garlic powder Fresh lemon…
Sweet and Savory Corn Fritter Casserole Author: Alice Morrow Sweet and Savory Corn Fritter Casserole Ingredients 4 T. butter, softened 4 egg whites 1 (8-oz.) block cream cheese, softened ½ c. finely chopped red onion ¼ c. finely chopped red…
1 ½ c. orzo1 T. olive oil1 small onion, finely chopped1 T. chopped fresh thyme6 oz. good quality goat cheese, room temp3 oz. cream cheese, room temp½ c. milk1-2 T. chopped fresh parsleyKosher salt, black pepperFreshly grated pecorino cheesepaprika1. Preheat…
2 large red onions2 large Vidalia onions½ c. Marzetti Simply Dressed Vinaigrette-Lemon1 T. Dijon mustard1 T. minced garlicSalt, black pepperExtra virgin olive oilFreshly chopped parsley, garnish1. Preheat oven 375. Line a baking sheet with foil and spray with PAM.2. Remove…
4 c. ice½ c. black coffee, cooled¼ c. whole milk1 t. vanilla extract2 T. caramel sauce or syrupWhipped cream, caramel sauce-garnish 1. Process all ingredients in blender until smooth.2. Pour into 2 large glasses.3. Top with whipped cream and drizzle…
½ c. 1% milk1/3 c. quick cooking oats¼ c. canned pumpkin puree1 t. brown sugar¼ t. pumpkin pie spicePinch of salt 1. Combine milk, oats, puree, sugar, spice and salt in microwave safe mug.2. Microwave for 2 minutes.3. Stir and…
½ lb. bulk hot Italian sausage3 T. dried minced onion2 T. minced chivesSalt, black pepper1 (8-oz.) pkg. refrigerated crescent rolls4 large eggs, lightly beaten2 c. shredded Swiss cheese1 c. cottage cheese1/3 c. grated parmesan cheesepaprika 1. In large skillet, brown…
Surprising Arancini Balls Author: Alice Morrow Surprising Arancini Balls Ingredients 1 ¼ lb. Italian Sausage or Chicken or Turkey Sausage (about 14 oz. cooked), casing removed 4 c. riced cauliflower 1 t. kosher salt 2 t. black pepper 4 c…