1 lb. dry campanelle pasta1 lb. thick-sliced bacon, diced½ c. Miracle Whip or mayo3 T. minced shallots3 T. minced fresh basil3 T. cider vinegar1 T. sugarSalt, black pepper4 c. chopped romaine lettuce4 c. halved cherry tomatoes1. Cook pasta in salted…
1 lb. creamy fresh goat cheese, softened6 T. apricot preserves4 Peppadew peppers, finely chopped1 pickled jalapeno, seeded and finely chopped2 T. minced cocktail onions1 T. Dijon mustard2 t. dry sherryPita chips, toasted baguette slices, for serving1. Preheat oven 400.2. Spread…
Today’s GADGET is the GINNY’S 12X12 CERAMIC-COATED EXTRA-DEEP SKILLET! This HUGE 6- quart SKILLET is just what you need to make big family dinners. Sturdy aluminum heats quickly and evenly, and the ceramic nonstick interior wipes clean with ease. PLUS,…
Sweet Potato and Marshmallow Waffles Author: Alice Morrow Sweet Potato and Marshmallow Waffles Ingredients 1 medium sweet potato or yam 1 ½ c. flour ½ t. baking powder ½ t. baking soda ½ t. ground cinnamon ¼ t. salt ¾…
Southwestern Sausage Squares Author: Alice Morrow Southwestern Sausage Squares Ingredients 6 (10”) flour tortillas, cut into ½” strips 4 (4oz.) cans chopped green chilies, drained 1 lb. bulk sausage, cooked and drained 2 c. shredded Monterey Jack cheese 10 large…
Crispy and Creamy Spinach, Bacon and Gruyere Breakfast Strata Author: Alice Morrow Crispy and Creamy Spinach, Bacon and Gruyere Breakfast Strata Ingredients 4-center cut bacon slices 2 c. chopped Vidalia onion 3 T. thinly sliced garlic 8 oz. fresh spinach,…
1 head of fresh cauliflower, washed and cut from core and break the florets into crumble sizesOlive oil1 medium onion, chopped1 green bell pepper, chopped6 mini multi colored bell peppers, sliced2 jalapenos, seeded and chopped2 T. minced garlic4 medium tomatoes,…
6 ears of fresh corn, husks in tact1 stick butter, softened3 T. fresh lime juice1 T. finely chopped tarragonSalt, black pepper2 T. chile powder¼ t. ground cinnamon¼ lb. queso fresco or feta, finely crumbled1. Soak corn in water for 1…
SALSA:2 large ripe tomatoes, diced2 ears of corn, huskedOlive oil1 (15.5-oz.) can black beans, rinsed and drained4 green onions, sliced1-2 fresh jalapeno, seeded and minced1/3 c. chopped fresh cilantro or parsley, extra for garnish2 T. fresh lime juice1 T. grated…
2 T. butter3 large tomatoes, cut into wedges2 t. salt, divided1 t. black pepper divided8 T. olive oil, divided10 c. cubed French or Italian bread2 c. whole milk8 eggs1 c. shredded fontina cheese1 c. shredded mozzarella cheese½ c. grated Parmesan…