skip to Main Content
Savory Yam And Brussels Sprout Salad

Savory Yam and Brussels Sprout Salad

Savory Yam and Brussels Sprout Salad

Savory Yam and Brussels Sprout Salad

Savory Yam and Brussels Sprout Salad
 
Savory Yam and Brussels Sprout Salad
Recipe By:
Ingredients
  • 1 ½ lbs. Brussels sprout, trimmed and thinly sliced
  • 3 c. yams, peeled and cut into ½” cubes
  • 2 ½ c. Vidalia onion, sliced
  • Olive oil
  • Crushed red pepper flakes
  • Salt
  • 3 T. cider vinegar
  • 1 T. Dijon mustard
  • 2 t. honey
Instructions
  1. Preheat oven 450. Line 2 large baking sheets with foil and lightly brush with olive oil.
  2. Place the Brussels sprout, yams and onion in a bowl and drizzle with olive oil, add red pepper flakes and salt. Toss to mix well.
  3. Arrange in a single layer on baking sheets.
  4. Roast, stirring occasionally until golden brown and tender, 20-30 minutes.
  5. In a large bowl, whisk together vinegar, mustard, honey and 2 T. olive oil.
  6. Add veggies, toss to coat and taste for seasoning.
 

Print Friendly, PDF & Email
This Post Has 0 Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  
Back To Top