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Ranch Style Fried Zucchini
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Ranch Style Fried Zucchini | Print |
Recipe By: Alice Morrow
Ranch Style Fried Zucchini
Ingredients
- 1 ½ c. seasoned Cajun breading batter or fish fry/cornmeal type of mixture
- 2 eggs
- ¼ c. milk
- 3 small zucchini, cut into ¼” slices
- Canola oil, for frying
- Ranch dressing
Instructions
- Place the batter mixture in one bowl.
- In another bowl, beat eggs and add milk and whisk together.
- In deep fryer or heavy saucepan, heat 2 c. of oil to 350.
- Working in small batches, dip zucchini into batter, then in egg wash, then back in batter.
- Gently place in hot oil and fry until golden brown on both sides.
- Drain on paper towels.
- Serve with Ranch Dressing or your favorite dipping sauce.
Notes
****You can also use Bisquick mix that is seasoned with your favorite herbs, etc. instead of the Cajun batter.