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  Alice's Meat Sauce with Spaghetti Print Recipe By: Alice Morrow Ingredients 3 lbs. ground meat 1 (16-oz.) container of chopped onion mixture ¼ c.…

  Shrimp Veggie Pasta Salad Print Recipe By: Alice Morrow Ingredients 1 bag of tri-color spiral pasta 1 (15-oz.) can black beans, rinsed and drained…

  Avocado Spread/Dip Print Recipe By: Alice Morrow Ingredients 3-4 ripe avocados 4 limes ½ red onion, finely chopped 4-6 oz. fresh pico de gallo…

  Roasted Chicken-Done Print Recipe By: Alice Morrow Ingredients 2-3 fryers cut up, or the pieces your family like best (do extra to debone for…

  Crawfish Fettuccine Print Recipe By: Alice Morrow Ingredients 2 (16-0Z.) container of leftover Crawfish Etouffee 2 (12-oz.) bags of medium broad noodles or your…

  Broiled Spinach Topped Tomatoes Print Recipe By: Alice Morrow Ingredients 1 large bag of fresh baby spinach 3-4 large ripe tomatoes 1 -8 oz.…

  Cooked Lamb Print Recipe By: Alice Morrow Ingredients 1 Lamb Rack (about 5-7 chops) Marinade: 4-6 sprigs of fresh rosemary ¼ c. olive oil…

  Crawfish Tortellini Print Recipe By: Alice Morrow Ingredients 2 pkgs. of your favorite tortellini (I used one that was stuffed with 3 cheeses and…

  Crawfish Etouffee Print Recipe By: Alice Morrow Ingredients 6-8 lbs. crawfish tails 1 stick butter 2-16 oz. containers of pre-chopped onion mixture 1 T.…

  Honey Roasted Pork Loin Basting Sauce Print Recipe By: Alice Morrow Ingredients 1 bottle of red wine (inexpensive-or if you are fortunate enough to…