LATEST
REPEAT WEDNESDAY AND GADGET DAY!
Today's Repeat Wednesday Menu ! Spaghetti with Kale Pesto Sworfish Kebobs Coconut-Cream Cheese Pound Cake Today's Gadget: OXO "50"-Blade Meat Tenderizer from E's Kitchen Good Morning…
Swordfish Kebobs
Swordfish Kebobs Author: Alice Morrow Swordfish Kebobs Ingredients 1-2 lbs. fresh swordfish or nice firm white fish (cut into 1 ½” thickness) 10-oz. canned heart…
Spaghetti with Kale Pesto
Spaghetti with Kale Pesto Spaghetti with Kale Pesto Author: Alice Morrow Spaghetti with Kale Pesto Ingredients Kosher salt, fresh black pepper 1 lb. of fresh…
Coconut Cream Cheese Pound Cake
Coconut Cream Cheese Pound Cake Coconut Cream Cheese Pound Cake Author: Alice Morrow Coconut Cream Cheese Pound Cake Ingredients ½ c. butter, softened ½ c…
MEMORIAL DAY MENU!
Today's Menu: Grilled Bacon-Wrapped Jalapeno Stuffed Pork Tenders Roasted Root Veggies Heirloom Tomato Salad with Garlicky Anchovy Dressing Good Morning Foodies! Today’s menu is one…
FINISHING THE MONTH OF MAY IN STYLE!
Today's Buffet Menu: Fresh Slices Mozzarella with Balsamic Reduction Sauce and Fresh Herbs Chinese Chicken Salad and Spicy Shrimp Salad Turkey Arugula and Couscous Salad…
REMEMBERING GRADUATIONS!
Good Morning Foodies! When I go to the mail box at this time of year, I expect to see a flood of GRADUATION INVITATIONS! It…
