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SAVOR THOSE ITEMS STILL AT HAND!
Today's Menu: Fried Crawfish Etouffee Balls Tangy Green Bean Salad Mini-Vanilli Chilled Delights Good Morning Foodies! When I looked at today’s menu, it made me…
Grand Peep Sophia’s Big Birthday Bash!! Tough Turning Two!!!
SCHOOL IS BACK!!!
Today's Menu: Frickle Pickle Peanut's Chicken Crock Dip French Quarter Hurricanes Good Morning Foodies! I think most all schools in the area are kicking into…
SUMMARY OF ALASKA!
Good Morning Foodies! This morning before I give you the ALASKA TRIP SUMMARY, I want to acknowledge two major events today. First, I want to…
REPEAT WEDNESDAY AND GADGET DAY!!!!
Today's Repeat Wednesday Menu!Alice's Favorite Julienned Zucchini with Pasta Sabayon Cream for Fruit Fresh Herbs Frozen in Plain or Flavored Olive Oils Today's Gadget: "STAINLESS GRILL"!…
Fresh Herbs Frozen in Your Favorite Plain or Flavored Olive Oils
I did not write a recipe for this but if you read today's story blog, the process is in the story. If not, very…
ALICES FAVORITE JULIENNED ZUCCHINI WITH WHOLE WHEAT PENNE PASTA
Alice's Favorite Julienned Zucchini with Pasta (plated up) ALICES FAVORITE JULIENNED ZUCCHINI WITH WHOLE WHEAT PENNE PASTA Print Recipe By: Alice Morrow Ingredients 2 lbs.…
Sabayon Cream with Fruit
Sabayon Cream with Fruit Sabayon Cream with Fruit Print Recipe By: Alice Morrow Ingredients 6 egg yolks Dash of salt ⅔ c. sugar 3 c.…
