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MOVING MONDAYS!
Good Morning Foodies! Today’s Menu: Alice’s Asian-Style Stuffed Pork Chops Simple & Different Cauliflower Stir-Fry Festive Colorful Shortbread Cookies Have a great day and be…
Festive Colorful Shortbread Cookies
Festive Colorful Shortbread Cookies 1 ½ c. butter, softened 1 ¼ c. powdered sugar 1 t. vanilla 3 c. flour ½ c. red sanding sugar…
Simple and Different Cauliflower Stir-Fry
2 (10-oz.) bags for fresh cut cauliflower (steamer bag type), cut in bite-size pieces Olive oil 2 T. minced garlic 2 T. good quality soy…
Alice’s Asian-Style Stuffed Pork Chops
6 Stuffed Pork Chops (I bought these from Benny’s Big Star. They were stuffed with a ground meat type filling.) Salt, red/black pepper 1 pt…
New lipstick…
BANG, BANG—JULY IS HERE!!
Good Morning Foodies! Do you dare tell the kids they will be back in school in a mere 6 weeks, give or take! I can…
Boneless!
WONDERFUL WEDNESDAYS!
Good Morning Foodies! Today’s Menu: Zesty Creamy Chicken Thighs Comforting Mac & Cheese with Fresh Asparagus and Prosciutto Mouth-Watering Chocolate Pretzel Clusters Today’s GADGET is…
Mouth-Watering Chocolate Pretzel Clusters
MOUTHWATERING CHOCOLATE PRETZEL CLUSTERS 4 oz. any shape thick-style salted pretzels (great way to use leftover pretzels, no matter the shape) 6 oz. dark chocolate…
Comforting Mac and Cheese with Fresh Asparagus and Prosciutto
COMFORTING MAC & CHEESE WITH FRESH ASPARAGUS AND PROSCIUTTO Kosher salt, black pepper 1 lbs. fresh asparagus, trimmed and cut into ½” pieces 8 oz…
