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Take Pause and remember D-Day!
MOVING MONDAYS!
Good Morning Foodies!Today’s Menu:Fabulous Lemon Roasted Whole ChickenCreamy Summer SquashCrowd-Pleasing Tater-Tot CasserolePaula Deen’s Shortbread Blondie BarsTake Pause today, D-DAY is today! Remember all those BRAVE…
Paula Deen’s Shortbread Blondie Bars
PAUL DEEN’S SHORTBREAD BLONDIE BARSCRUST:3 c. flour¼ c. sugar1/8 t. salt1 c. butter, cut into ½” piecesBATTER:1 c. butter2 c. firmly packed brown sugar3 eggs1…
Crowd-Pleasing Tater-Tot Casserole
1 lb. bulk hot Italian sausage, or your favorite1 lb. lean ground beef or pork1 c. chopped onion2 (10 ½-oz.) cans condensed cream of celery…
Creamy Summer Squash
CREAMY SUMMER SQUASH2 T. butter½ c. grated onion1 T. minced garlic1 lb. yellow squash, trimmed and shredded1 lb. zucchini, trimmed and shredded1 t. kosher salt1…
Fabulous Lemon Roasted Whole Chicken
FABULOUS LEMON ROASTED WHOLE CHICKEN4 lemons2 (4-5 lb.) whole chickensKosher salt, black pepper8 sprigs fresh tarragon6 garlic cloves1 stick butter, meltedBell pepper (one of each…
Good Morning Foodies!
Before I do my normal posting today, wanted to share some news with my followers. Some of you may know that I had a hip…












