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Geauxaskalice’s Today’s Tip:
Today have a very simple TIP for you. Have you ever opened a box of brown sugar and only used some of it and save…
Best decision ever!!!
TICKING TUESDAYS!
Good Morning Foodies!Today’s Menu:Golden Boudin Egg RollsTasty Cauliflower Tater TotsShrimp, Chicken and Andouille JambalayaWild Kamikaze ShotsHave a great day and be safe!
Wild Kamikaze
WILD KAMIKAZE SHOTS1.5 oz. vodka1 oz. triple sec.5 oz. fresh lime juice Add all ingredients into a shaker filled with ice. Shake and strain into…
Shrimp, Chicken and Andouille Jambalaya
SHRIMP, CHICKEN AND ANDOUILLE JAMBALAYA2 T. canola oil1 lb. andouille sausage, sliced2 lbs. boneless-skinless chicken thighs or breasts or both, cut in 1” cubes1 c…
Tasty Cauliflower Tater Tots
TASTY CAULIFLOWER TATER-TOTS3 lb. cauliflower headOlive oilKosher salt/black pepper1 c. grated sharp cheddar cheese2 T. finely chopped fresh parsleyCrushed red pepper flakes, to taste2 t…
Golden Boudin Egg Rolls
GOLDEN BOUDIN EGG ROLLS¼ c. red pepper jelly1 t. Creole mustard1 t. apple cider vinegarVegetable oil, for frying1 (12-oz.) pkg. boudin sausage, casings removed, crumbled2…
Bread is like the sun….
MOVING MONDAYS!
Good Morning Foodies!Today’s Menu:Unique Butternut Queso FundidoMarvelous Cheesy Monkey BreadShrimp ArnaudRefreshing Brandy SlushCan’t believe I was so excited that “CBS” RETURNED TO MY DIRECT TV…
Refreshing Brandy Slush
REFRSHING BRANDY SLUSH9 c. boiling water, divided4 regular-size tea bags2 c. sugar1 (12-oz.) can frozen orange juice concentrate, thawed1 (12-oz.) can frozen lemonade concentrate, thawed1…
