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Good Morning Foodies!Today’s Menu:Marvelous Mini Crawfish Cakes with Remoulade SauceIrresistible Spaghetti with Spinach-Avocado SauceLemony Seared Speckled Trout with Crabmeat SauteSo Sweet Spot Molten Red Velvet…
Glorious Platinum Sparkle
GLORIOUS PLATINUM SPARKLE1 ½ oz. vodka½ oz. maraschino liqueur½ oz. Lillet blanc½ oz. fresh lemon juice½ oz. brut Champagne1 brandied or maraschino cherry, garnish Fill…
So Sweet-Spot Molten Red Velvet Cakes
SO SWEET-SPOT MOLTEN RED VELVET CAKESCAKES:2 oz. semisweet chocolate baking bar, finely chopped¼ c. heavy cream1 c. cake flour1 ½ t. unsweetened cocoa, plus more…
Lemony Seared Speckled Trout with Crabmeat Saute
LEMONY SEARED SPECKLED TROUT WITH CRABMEAT SAUTE2 (6-8 oz.) speckled trout fillets, seasoned with salt, red/black pepper and garlic powder2 lemons sliced1(8-oz.) sliced baby portabella…
Irresistible Spaghetti with Spinach-Avocado Sauce
IRRESISTIBLE SPAGHETTI WITH SPINACH-AVOCADO SAUCE8 oz. uncooked whole-grain spaghetti1 c. baby spinach leaves¼ c. rinsed and drained cannellini beans (canned)¼ c. fresh basil leaves3 T…
Marvelous Mini Crawfish Cakes with Remoulade Sauce
Marvelous Mini Crawfish Cakes with Remoulade Sauce (Guess with the price of Crawfish, you have to do MINI!) LOL! 2 T. butter1 c. chopped onion½…
Today’s Gadget is the Easy Grip Chef Knife!
Today’s Gadget is the EASY GRIP CHEF KNIFE. This will quickly become your favorite kitchen knife because it can perform so many tasks. It’s unique,…
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Peep this wreath!
