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Galatoire’s Steakhouse 33
Restaurant is beautiful and have a great bar. Food was very good but personally I think Ruth Chris's steaks are better! Worth going to this…
Christmas get away to the Big Easy!!
Enjoying my Christmas getaway to the Big Easy! Try to do this every year just to enjoy the beauty of it all! Had dinner at…
REPEAT WEDNESDAY/GADGET DAY!
Today's Menu: The 2-2-2 Crab Dip in a Bread Bowl Alice's Pecan Pie Bars Todays Gadget: Assorted Size Meatball Scoops Good Morning Foodies! Here is today’s…
Assorted Size Meatball Scoops
Today, there is such an improvement on this gadget. So if you do lots of meatballs, get these scoops which come in a variety of…
The 2-2-2 Crab Dip in a Bread Bowl
The 2-2-2 Crab Dip in a Bread Bowl Author: Alice Morrow Ingredients 2 c. chopped onion mix 2 c. miracle whip or mayo 2 c…
Alice’s Pecan Pie Bars
Alice's Pecan Pie Bars Author: Alice Morrow Ingredients 1 c. butter, softened ½ c. sugar ¼ t. salt 2 c. flour 4 large…
BUYING THOSE GIFTS!!!
Today's Menu: From the Sea Mold Alice's Hot Broccoli Dip Good Morning Foodies! A little note about yesterday’s recipe for the cheese ball. During the…
Alice’s Hot Broccoli Dip
Alice's Hot Broccoli Dip Alice's Hot Broccoli Dip Author: Alice Morrow Alice's Hot Broccoli Dip Ingredients 3 stalks celery, chopped 1 large Vidalia onion, chopped…
From The Sea Mold
From The Sea Mold From The Sea Mold Author: Alice Morrow From The Sea Mold Ingredients 1 can tomato soup 2 envelopes gelatin 3 (3-oz.)…
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