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Plated Up Appetizers

Easy Savory/Sweet Bacon Wrapped Cracker Appetizers

Easy Savory/Sweet Bacon Wrapped Cracker Appetizers
 
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Ingredients
  • 1 box of Keebler Club Crackers and 1 box Keebler Toppers Multi-Grain Crackers
  • 1 c. grated fresh Parmesan Cheese or Bleu Cheese, or favorite cheese
  • 1 c. light brown sugar
  • 1 lb. of thinly sliced bacon, cut in thirds
Instructions
  1. Preheat oven 250.
  2. Take a baking sheet and line with foil and place a rack on top of it.
  3. Lay the crackers, face up on rack.
  4. On each cracker put about 2 t. of cheese or sugar on the cracker.
  5. Carefully wrap the cut bacon around the cracker, being sure not to dump the cheese or sugar. The bacon should cover the cracker and be snug but not too tight.
  6. Place back on rack. Place in oven for 1 ½ to 2 hours. When bacon looks cooked.
  7. Serve immediately or at room temperature.
  8. Keep in airtight container in the freezer. Just pull out as needed.
Notes
*****One sleeve of a cracker will make about 3 dozen appetizers. This was a big appetizer in the 80’s—glad to see they have made a comeback. So easy and delicious. I like to use different cheeses but I prefer the sugar. I like the sweet/savory taste.
 

 

Savory Sweet Bacon Wrapped Cracker Appetizers
Savory Sweet Bacon Wrapped Cracker Appetizers
Savory Sweet Bacon Wrapped Cracker Appetizers
Savory Sweet Bacon Wrapped Cracker Appetizers
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