Blog
Cheesy Burger Sliders

Cheesy Burger Sliders

Cheesy Burger Sliders
Cheesy Burger Sliders


Cheesy Burger Sliders
Print
Recipe By:
Cheesy Burger Sliders
Ingredients
  • 1 pkg. of 12 rolls that are connected, not individual
  • 2 lbs. lean ground beef
  • 1 T. salt
  • 1 T. black pepper
  • 1 T. garlic powder
  • ½ c. chopped onion
  • 6 slices sharp cheddar cheese or your favorite
  • ½ c. melted butter
Instructions
  1. Mix the beef with salt, pepper and garlic powder.
  2. Spread this mixture into an 11x13” glass baking dish, sprayed with PAM.
  3. Bake 350 for 20 minutes.
  4. Remove from oven and remove the meat from the dish, try to keep in one whole piece.
  5. Drain off the excess fat.
  6. Slice the 12 roll square in half. Place the bottom half in the baking dish.
  7. Place the cooked meat on top of the bread.
  8. Sprinkle the chopped onion on top of the meat.
  9. Layer the slices of cheese on top of this.
  10. Place the top layer of bread on top of this.
  11. Brush the top with melted butter.
  12. Bake 350 for 20 minutes.
  13. Remove from oven and cut into 12 sliders.
Notes
*****I used The Original King’s Hawaiian Sweet Jalapeno Rolls. These rolls run a little smaller in size compared to regular rolls. You might have to adjust the layered ingredients.
I baked the ground meat in the baking dish and trimmed off the excess baked meat to fit the size of the bread bottom layer.
 

Print Friendly, PDF & Email

Related Posts

Back To Top