Wonderful Artichoke Balls Author: Alice Morrow Wonderful Artichoke Balls Ingredients 3 garlic cloves, pressed or minced Olive oil 1 (14-oz.) can artichoke hearts, drained and mashed or pureed 2 eggs, lightly beaten ¾ c. grated parmesan cheese ¾ c. Italian…
Cheesy and Nutty Stuffed Zucchini Boats Author: Alice Morrow Cheesy and Nutty Stuffed Zucchini Boats Ingredients 3 slices day old whole wheat bread 3 medium zucchini Salt, black pepper 2 T. olive oil 1 T. butter 1 medium Vidalia onion,…
Delicious Mini Spinach Frittatas Author: Alice Morrow Delicious Mini Spinach Frittatas Ingredients 1 c. whole-milk ricotta cheese ¾ c. grated parmesan cheese 2/3 c. chopped fresh mushrooms 1 (10-oz.) pkg. frozen chopped spinach, thawed and squeezed dry 1 large egg…
Comforting Broccoli Casserole Author: Alice Morrow Comforting Broccoli Casserole Ingredients 1 lb. fresh broccoli, cut into pieces 1 (10.75-oz.) can cream of mushroom soup 2 large eggs, lightly beaten 1 c. Miracle Whip or Mayo 1 ½ c. shredded Cheddar…
Tantalizing Veggie Paella Author: Alice Morrow Tantalizing Veggie Paella Ingredients Extra virgin olive oil 1 large Vidalia onion, chopped 1 (4-oz.) jar sliced pimento, drained and chopped 1 pt. of cherry tomatoes, halved 2 T. minced garlic Salt, red/black pepper…
Unique Brussels Sprout Hash Author: Alice Morrow Unique Brussels Sprout Hash Ingredients 1 c. fresh or frozen pearl onions (if frozen, thaw them) 2 T. butter 3 T. extra virgin olive oil 3 T. honey, plus extra to drizzle 1…
Fabulous Mushroom and Broccoli Casserole Author: Alice Morrow Fabulous Mushroom and Broccoli Casserole Ingredients 1 lb. of mixed mushrooms, cremini, shitake, baby portabellas, etc., stemmed and quartered 1 stick butter, plus 1 T. melted 1 large Vidalia onion, minced 4-6…
Cauliflower Drizzled with Cheese Sauce Author: Alice Morrow Cauliflower Drizzled with Cheese Sauce Ingredients 1 large cauliflower 2 c. water PAM Olive oil 2 T. minced bell green pepper 1 T. minced onion 2 T. butter 2 T. flour 1…
Mashed Butternut Squash and Potatoes Author: Alice Morrow Mashed Butternut Squash and Potatoes Ingredients 1 (3 lb.) butternut squash, peeled, seeded and sliced ½” thick 2 T. vegetable oil 3 lbs. Yukon gold potatoes, peeled and quartered 6 garlic cloves…
Eggplant Ricotta Bites Author: Alice Morrow Eggplant Ricotta Bites Ingredients 1 medium eggplant Salt, black pepper Flour for dredging 2 large eggs ¾ c. Italian breadcrumbs ¼ c. freshly grated parmesan cheese 1 T. plus 2 t. extra virgin olive…