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Lemony Greek Potatoes

Lemony Greek Potatoes

LEMONY GREEK POTATOES1/3 c. fresh lemon juice1/3 c. chicken broth¼ c. olive oilKosher salt, garlic powder, pepper to taste¼ c. fresh oregano leaves, rough chop2 ½ lbs. medium Yukon gold potatoes, cut into 1” wedges Position rack in lower third…

Mini-Tomato Frittata

Mini-Tomato Frittata

MINI-TOMATO FRITTATAS12 eggs1 c. half and halfSalt, black pepper3 T. chopped fresh chives2 T. chopped fresh parsley1 t. chopped fresh oregano1 pint cherry tomatoes, halved1 ½ c. shredded Italian Three-Cheese Blend Preheat oven 450. Process eggs, half and half, salt…

Creamy Kale Gratin

Creamy Kale Gratin

CREAMY KALE GRATIN2 T. Kosher salt, more if needed6 T. butter, plus for baking dish½ c. chopped Vidalia onion2 whole cloves¼ c. flour2 c. whole milk1 ½ lbs. kale, rough chop½ c. plus 2 T. grated Parmigiano-Reggiano½ t. grated fresh…

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