Creamy Cauliflower Soup Author: Alice Morrow Creamy Cauliflower Soup Ingredients 1 stick butter 1 large Vidalia onion, chopped 2 shallots, finely chopped 2 T. minced garlic 1 (2 lb.) head of cauliflower, cut into medium florets 5 sprigs of thyme…
Smothered Boneless Stuffed Pork Loin with Yams and Carrots Author: Alice Morrow Smothered Boneless Stuffed Pork Loin with Yams and Carrots Ingredients 2-2 ½ lb. boneless, stuffed pork loin (this is a large pork loin cut and my butcher stuffs…
Fresh Green Beans with Bacon and Mushrooms Author: Alice Morrow Fresh Green Beans with Bacon and Mushrooms Ingredients 6 slices of bacon 1 (8-oz.) carton of sliced baby portabella mushrooms 3 shallots, mined 4 garlic cloves, minced Kosher salt and…
Cheesy-Onion Bread Author: Alice Morrow Cheesy-Onion Bread Ingredients 1 ½ sticks cold unsalted butter, (1 stick cubed) 1 large Vidalia onion, finely chopped 1 T. poppy seeds Kosher salt and fresh ground black pepper 3 oz. Gruyere cheese, coarsely shredded…
Hot Mummy Dogs Author: Alice Morrow Hot Mummy Dogs Ingredients 1 (11-oz.) can refrigerated breadstick dough (8 breadsticks) 1 (16-oz.) package hot dogs Mustard Poppy seeds Instructions Preheat oven 375. Using one strip of dough for each, wrap hot dogs…
Cupcakes from the Graveyard Author: Alice Morrow Cupcakes from the Graveyard Ingredients 24 Pepperidge Farm Milano Cookies 4 (4.25-oz. each) tubes of decorating icing (black or white) or decorating gel 24 store bought or home-made cupcakes (frosted with chocolate, white,…
Hot Dog Swirls Author: Alice Morrow Hot Dog Swirls Ingredients 1 (11-oz.) tube refrigerated breadsticks 12 wooden pop sticks or skewers 12 hot dogs Catsup, mustard, mayo or ranch dressing or favorite dipping sauce Instructions Separate breadstick dough. Roll each…
Frankenguac Dip Author: Alice Morrow Frankenguac Dip Ingredients 3 medium ripe avocados, peeled and cubed ¼ c. finely chopped red onion 1 fresh jalapeno, seeded and minced ¼ c. minced fresh cilantro or parsley 3 T. fresh lime juice Tabasco…
Split Pea and Yam Soup Author: Alice Morrow Split Pea and Yam Soup Ingredients Olive oil 2 c. Vidalia onions, diced 1 c. celery, diced 1 c. carrots, diced 3 c. yams, diced 3 T. minced garlic 1 t. oregano…
Smoked Salmon-Phyllo Tart Author: Alice Morrow Smoked Salmon-Phyllo Tart Ingredients 1/3 c. butter, melted 10 sheets of phyllo dough ¼ t. onion powder ¼ t. garlic salt Crème Fraiche 4 oz. smoked salmon cut into ¼” strips 1 T…