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Hubby's Favorite Butterfinger Pie

Hubby’s Favorite Butterfinger Pie

Hubby's Favorite Butterfinger Pie Author: Alice Morrow Hubby's Favorite Butterfinger Pie Ingredients 6 (2 1/8-oz.) butterfinger candy bars, crushed and some extra for garnish 1 (8-oz.) pkg. cream cheese 1 (12-oz.) container Cool Whip 1 graham cracker crust (plain or…

Skillet Shepherd Pie

Skillet Shepherd Pie

Skillet Shepherd Pie Author: Alice Morrow Skillet Shepherd Pie Ingredients 1 lb. lean ground beef 1 box “Salisbury” Hamburger Helper Hot water and milk as called for on Hamburger Helper Box 2 c. frozen mixed vegetables, thawed 1 box of…

Hearty Italian Soup

Hearty Italian Soup

Hearty Italian Soup Author: Alice Morrow Hearty Italian Soup Ingredients 1 lb. mild Italian sausage 1 T. olive oil 1 large Vidalia onion, diced 1 T. minced garlic 48-oz. chicken broth 2 (14-oz.) cans cannellini beans, drained and rinsed 2…

Catherine's Bunny Tail Ruffles

Catherine’s Bunny Tail Ruffles

Catherine's Bunny Tail Ruffles Author: Alice Morrow Catherine's Bunny Tail Ruffles Ingredients 1 (8-oz.) pkg. cream cheese, softened 4-5 c. powdered sugar 1 t. almond extract 2-3 c. sweetened coconut Instructions Beat the softened cream cheese with electric mixer, using…

Green Bean and Cannellini Salad

Green Bean and Cannellini Salad

Green Bean and Cannellini Salad Author: Alice Morrow Green Bean and Cannellini Salad Ingredients 1 (15-oz.) can cannellini beans, rinsed and drained (if you prefer to use cooked dried cannellini beans, they can be substituted) ¾-1 lb. fresh green beans…

ALICE’S THREE “C’S” SOUP (CARROTS, CANNELLINI BEANS & CRAWFISH)

Alice’s Three “C’s” Soup

Alice's Three "C's" Soup Author: Alice Morrow Alice's Three "C's" Soup (CARROTS, CANNELLINI BEANS & CRAWFISH) Ingredients 1(16-oz.) container chopped onion mix 2 c. chopped celery 3 lbs. baby carrots 8 slices bacon, cooked and chopped 12 baby Yukon gold…

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