Divine Creamy Artichoke Soup with Poached Oysters Author: Alice Morrow Divine Creamy Artichoke Soup with Poached Oysters Ingredients 4 T. butter 1 shallot, mined 1 leek, chopped 1 stalk celery, chopped 1 T. minced garlic 2 (14.5-oz.) cans artichoke hearts,…
Easy Cajun Shrimp Linguine Author: Alice Morrow Easy Cajun Shrimp Linguine Ingredients 6 oz. whole-grain linguine 2 t. Cajun seasonings, like Tony Chachere’s 1 lb. large shrimp, peeled and deveined 2 T. canola oil, divided 1 c. chopped onion 1…
Peppermint Bark Author: Alice Morrow Peppermint Bark Ingredients 12 oz. good-quality semisweet chocolate, chopped into ½” pieces 1-2 t. peppermint extract (depends on how strong you want the flavor) 1 lb. good-quality white chocolate, chopped into ½” pieces 12-16 round…
Refreshing Cranberry Mimosas Author: Alice Morrow Refreshing Cranberry Mimosas Ingredients 1 (25.4-oz.) bottle Champagne or sparkling wine 1 ½ c. chilled fresh or good quality orange juice, strained-no pulp 1 ½ c. chilled good quality cranberry juice cocktail Whole fresh…
Paul Fleming's Famous Roasted Thyme Chicken Author: Alice Morrow Paul Fleming's Famous Roasted Thyme Chicken Ingredients 1 or 2 (3-4 lb.) whole fryers, insides removed, washed and patted dry with paper towels Kosher salt 6-8 sprigs of fresh thyme Canola…
Judge Doherty's Roasted Taters Author: Alice Morrow Judge Doherty's Roasted Taters Ingredients 4-6 large russet potatoes, cut into wedges (thickness depends on size you want) Salt, black pepper Fresh rosemary or dried rosemary Extra virgin olive oil Instructions Cut the…
Frozen Peanut Butter Balls Author: Alice Morrow Frozen Peanut Butter Balls Ingredients 1 (18-oz.) jar creamy or crunchy peanut butter (I like to make both.) 2 ½ c. powdered sugar 1 t. vanilla extract or almond extract 8 oz. of…
Zesty Zucchini and Corn Relish Pirogues Author: Alice Morrow Zesty Zucchini and Corn Relish Pirogues Ingredients 4 medium zucchini, hollowed out, flesh reserved and chopped ½ c. chopped pancetta or bacon ½ c. chopped red onion 1 T. minced garlic…
Flavorful Crockpot Carrot-Ginger Soup Author: Alice Morrow Flavorful Crockpot Carrot-Ginger Soup Ingredients 2 lbs. fresh carrots, ends trimmed and cut into 1” slices 6 green onions, chopped 3 T. minced garlic 3 T. chopped fresh ginger 1 t. curry powder…
