Meyer’s Lemon Pound Cake
Meyer's Lemon Pound Cake Author: Alice Morrow Meyer's Lemon Pound Cake Ingredients Cake: 2 sticks butter ½ c. Solid Crisco shortening 3 c. sugar 5 large eggs 3 ¼ c. unsifted cake flour 1 c. milk 1 t. vanilla 1…
Missy’s Boudin Stuffed Puff Pastry
Missy's Boudin Stuffed Puff Pastry Author: Alice Morrow Missy's Boudin Stuffed Puff Pastry Ingredients 2 sheets Pepperidge Farm Puff Pastry (thawed in refrigerator) 3-4 links of good quality cooked boudin 1 egg, beaten with 1 T. water Steen’s syrup Spicy…
Cheesy Corny Cornbread
Cheesy Corny Cornbread Cheesy Corny Cornbread Author: Alice Morrow Cheesy Corny Cornbread Ingredients 2 (8.5-oz.) box Jiffy Cornbread mix 2 eggs 2/3 c. milk 1 (15-oz.) can Kuner’s Southwest Corn and Peppers, drained 1 (8-oz.) package grated Mexican blend cheese…
Peppery Cheese Biscuits
Peppery Cheese Biscuits Author: Alice Morrow Peppery Cheese Biscuits Ingredients 1 ¾ c. flour 2 T. grated Romano cheese 2 t. baking powder ½ t. ground red pepper ¼ t. salt 2/3 c. nonfat buttermilk 2 T. vegetable oil Butter-flavored…
Easy Cheddar Cheese Biscuits
Easy Cheddar Cheese Biscuits Author: Alice Morrow Easy Cheddar Cheese Biscuits Ingredients 2 c. Bisquick baking mix ½ c. cold water 1 c. shredded sharp cheddar cheese ¼ c. butter 2 t. dried chives ½ t. garlic powder ½ t…
Skillet Corn Bread with Figs, Feta and Rosemary
Skillet Corn Bread with Figs, Feta and Rosemary Skillet Corn Bread with Figs, Feta and Rosemary Author: Alice Morrow Ingredients 1 ½ c. yellow stone-ground cornmeal ¾ c. flour 2 T. sugar 1 T. baking powder 1 T. chopped rosemary…
Caesar Salad Tartlets
Caesar Salad Tartlets Caesar Salad Tartlets Author: Alice Morrow Caesar Salad Tartlets Ingredients 14-16 slices of whole-wheat bread 3 T. olive oil mixed with 1 T. crushed garlic clove and 1 t. kosher salt 3 ½ oz. anchovy filets, drained…
Sausage En Croute
Sausage En Croute Sausage En Croute Author: Alice Morrow Sausage En Croute Ingredients 1-2 boxes of puff pastry, defrost in refrigerator (usually take out night before) 2-4 links of your favorite sausage (try different varieties) 1 egg, beaten 3 T…
Alice’s Sausage Bread
Alice's Sausage Bread Author: Alice Morrow Ingredients 6 loaves frozen bread dough, thawed in refrigerator 3 lbs. Jimmy Dean “Hot” bulk sausage 2 lbs. Savoie’s Hot Link Sausage 2 (12-16 oz.) jars of stuffed green olives, drained 2 (12-14 oz.)…
The 2-2-2 Crab Dip in a Bread Bowl
The 2-2-2 Crab Dip in a Bread Bowl Author: Alice Morrow Ingredients 2 c. chopped onion mix 2 c. miracle whip or mayo 2 c. shredded swiss cheese 1 lb. lump or backfin crabmeat, picked and cleaned 1 Hawaiian Bread,…