AMAZING MARDI GRAS KING CAKE CREAM LIQUEUR½ c. sugar½ c. filtered water1 t. Tony Chachere’s BOLD Creole seasoning2 c. heavy cream1 t. cinnamon1 t. vanilla1 ¼ c. dark rum¼ c. Tony Chachere’s BOLD Creole seasoning simple syrup2 cans sweetened condensed…
REFRESHING PINA COLADA MILKSHAKES2 ½ c. vanilla ice cream8 oz. crushed pineapple in pineapple juice (undrained)¼ c. coconut milk¼ c Cream of Coconut¼ c. light rumShredded sweetened coconut flakesWhipped cream and maraschino cherries for garnish Place about 2 T. of…
JAZZED UP MINT CHOCOLATE CHIP SHAKE½ c. milk1 quart good quality ice cream¼ t. peppermint extractGreen food coloring¼ c. mini chocolate chipsGarnish: fresh mint Combine milk, ice cream, extract in blender. Process until smooth. Add drops of food coloring to…
CROCK-POT HOT CHOCOLATE½ c. sugar1/3 c. unsweetened cocoa powder6 c. whole milk2 c. heavy cream2 (4-oz.) semisweet chocolate bars, chopped2 t. vanilla1 t. instant espresso or coffee15 jumbo marshmallows, plus more for garnish8 oz. Bailey’s Irish cream Liqueur (optional)Shaved chocolate,…
AMAZING APPLETINI4 oz. vodka2 oz. apple schnapps, such as Sour Apple Pucker1 oz. fresh lemon juice½ oz. simple syrup (homemade or store-bought)Green apple slices, garnishMaraschino cherries, garnish Fill cocktail shaker halfway full with ice. Add vodka, schnapps, lemon juice and…
FESTIVE POMEGRANATE MOJITO COCKTAILLime wedge and pomegranate arils, to serve¼ c. rum¼ c. pomegranate juice2 T. fresh lime juice2 T. Mint Simple Syrup (recipe below)Cold sparkling mineral water, as neededFresh mint sprig, garnishMINT SIMPLE SYRUP:2/3 c. sugar2/3 c. water1 oz…
DELICIOUS CRANBERRY MIMOSAS2 oz. cranberry juice1 oz. pineapple-orange juice3 oz. sparkling wine3 frozen cranberries1 orange twist1 mint sprig Combine cranberry and pineapple-orange juice in champagne flute. Top with sparkling wine and garnish with cranberries, orange twist and mint.
AMAZING PUMPKIN PIE MARTINI¼ c. whipped topping or whipped cream2 ½ oz. vanilla vodka1 ½ oz. aged rum¼ c. pumpkin puree3 T. maple syrup¼ c. half and half¼ t. pumpkin pie spice, plus additional for garnishHandful ice cubes Place 2…
WICKED WITCHES’ BREW2 oz. mixed pineapple and cranberry juice, chilled2 oz. Sprite, chilled1 ¼ oz. shot Malibu Coconut Rum Mix juices and Sprite in highball glasses. Pour shot down the side of each glass right before drinking.*Add ice cubes if…
TANTALIZING LAVA FLOW1 oz. coconut syrup2 oz. pineapple juice1 ½ oz. rumSplash vanilla ice cream½ c. ice1 ½ ozs. Strawberry puree Blend all ingredients except puree. Pour into cocktail glass and garnish with puree.