Maw Maw’s Cabbage Rolls
Maw Maw's Cabbage Rolls Author: Alice Morrow Ingredients ½ lb. ground pork ½ lb. ground beef 1 ½ c. long grain rice (can be parboiled, to reduce cooking time) Olive oil 2 large onion, diced, divided into two equal parts…
Alice’s Overnight Pork Roast
Alice's Overnight Pork Roast Author: Alice Morrow Ingredients 1 (5-6 lb.)Boston Butt Roast, seasoned and stuffed with garlic 1 (16-oz.) container chopped onion mix 1 c. red or white wine (whatever you have on hand) 2 c. beef broth 1…
Black-Eyed Peas with Sausage over Rice
Black-Eyed Peas with Sausage over Rice Author: Alice Morrow Ingredients 1 (1 lb.) pkg. dried black-eyed peas 1 lb. pkg. pickled pork 1 lb. Hickory smoked pork sausage, sliced 1 large onion, chopped 1 large green bell pepper, chopped 1…
Monday, December 17, 2012
Good Morning Foodies! Well, today, I am posting with such a heavy heart. These last few weeks, I have been stressing, the importance of remembering and creating, fond memories for the upcoming holidays. Well, the events of this past week,…
Alice’s Seafood Gumbo
Alice's Seafood Gumbo Author: Alice Morrow Ingredients 1 c. cooking oil & 1 ½ c. flour (or used roux in jar-follow directions on jar) 2 onions, chopped 2 bell peppers, chopped 4 stalks celery, chopped 1 T. minced garlic 2…
Thursday, December 13, 2012
Good Morning Foodies! As I sit here and listen to Christmas music and ponder what I should write about today as we approach one of the amazing holidays of the year. I know I always watch movies about how some…
Wednesday, December 12, 2012
Good Morning Foodies! We all know today is REPEAT WEDNESDAY! With the approaching Christmas dealine, I wish I could create GROUND HOG DAY and just keep repeating Wednesday, until I catch up with all my Christmas chores. Actually, would like…
Roasted Pecans
Roasted Pecans Author: Alice Morrow Ingredients Instructions In flat microwavable dish that fits your microwave, place pecans evenly throughout the dish. Microwave on HIGH for 2 minutes. Cut butter into slices and place on top of pecans…
Tuesday, December 11, 2012
Good Morning Foodies! I know you are going to hate me---BUT CHRISTMAS IS TWO WEEKS FROM TODAY! YIKES!!!!!!!!!!! Today, I am sharing with you my mother’s recipe for mini pecan pies or tarts. The original recipe came from my Aunt…
Monday, December 10, 2012
Good Morning Foodies! Ok, didn’t need my alarm to wake up this morning. The THUNDER BOOMERS worked quite nicely-THANK YOU! This was my catch-up weekend! I think the Christmas stuff caught me and threw me to the mat. Trying to…