Thursday, December 13, 2012
Good Morning Foodies! As I sit here and listen to Christmas music and ponder what I should write about today as we approach one of the amazing holidays of the year. I know I always watch movies about how some…
Wednesday, December 12, 2012
Good Morning Foodies! We all know today is REPEAT WEDNESDAY! With the approaching Christmas dealine, I wish I could create GROUND HOG DAY and just keep repeating Wednesday, until I catch up with all my Christmas chores. Actually, would like…
Roasted Pecans
Roasted Pecans Author: Alice Morrow Ingredients Instructions In flat microwavable dish that fits your microwave, place pecans evenly throughout the dish. Microwave on HIGH for 2 minutes. Cut butter into slices and place on top of pecans…
Tuesday, December 11, 2012
Good Morning Foodies! I know you are going to hate me---BUT CHRISTMAS IS TWO WEEKS FROM TODAY! YIKES!!!!!!!!!!! Today, I am sharing with you my mother’s recipe for mini pecan pies or tarts. The original recipe came from my Aunt…
Monday, December 10, 2012
Good Morning Foodies! Ok, didn’t need my alarm to wake up this morning. The THUNDER BOOMERS worked quite nicely-THANK YOU! This was my catch-up weekend! I think the Christmas stuff caught me and threw me to the mat. Trying to…
Smothered Pork Roast
Smothered Pork Roast Author: Alice Morrow Ingredients 1 (3-4 lb.) pork roast shoulder, stuffed and seasoned 1 (16-oz.) chopped onion mix 2 T. minced garlic 4 oz. pico de gallo or 1 can Ro-tel 1 can cream of mushroom…
December 7, 2012
Good Morning Foodies! My Geaux Ask Alice website has been up for one week now. It is still driving me nuts but trusty, Mel, is handling what comes her way. So for all you new people to my site, here…
Thursday, December 6, 2012
Good Morning Foodies! So, another week, has come and gone! I promise you, this roller coaster, ride is now in the down and out mode, no slowing down and going back up hill. All the way down, full speed!I hope…
About the Geaux Ask Alice Logo
The inspiration for this logo was driven by an appreciation of local farmers and all that is good about purchasing local produce and products. It started with a seed that flourishes into roots that grow grapes, representing not only the food we…
Repeat Wednesday !!! December 5, 2012
Good Morning Foodies! I am sorry about the delayed posting yesterday on the website. Having operator difficulties! Poor Mel, she has to deal with it, not me. See sometimes stupidity pays off! As you well know, today is REPEAT WEDNESDAY!…