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HUMPDAY WEDNESDAY!

Good Morning Foodies!Today’s Menu:Grilled Lamb KebobsAsparagus RiceAlice’s Stuffed PotatoesPickled Black-Eyed Pea SaladMy trusty PA, Mel, sent this chart to me. I think it is something I would use quite often. Saves the mind from having to venture into MATHEMATICS!I hope…

Grilled Lamb Kebobs

Grilled Lamb Kebobs

Grilled Lamb Kebobs Recipe Type: Lamb Kebobs Author: Alice Morrow Ingredients LAMB KEBOBS (I usually purchase them at Fresh Market. They are already prepared on skewers. If not have butcher cut you strips of lamb from the tenderloin of the…

TICKING TUESDAYS!

Good Morning Foodies!Today’s Menu:Pasta PalazzoCrispy Breadcrumb Topped Layered Eggplant Wheels with Marinara SauceLittle Maw-Maw’s Italian Fig Cookies (Cuccidati)We all know tomorrow is ST. PADDY’S DAY but for me, the bigger saint day is ST. JOSEPH’S which is on the 19th…

Plate of Pasta Palazzo

PASTA PALAZZO

PASTA PALAZZO Author: Alice Morrow Ingredients PAM Olive oil 1 pt. of red cherry tomatoes, halved 1 pt. of yellow cherry tomatoes, halved 1 (8-oz.) carton of baby portabella mushrooms, sliced 1 (3-oz.) Jar capers, rinsed and drained Kosher salt,…

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