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WONDERFUL WEDNESDAYS!

Good Morning Foodies!Today’s Menu:Cheesy Garlic Steamed ArtichokeDelectable Stacked Crab SurpriseSimple Pickled Gulf ShrimpFantastic Fried ZucchiniToday’s GADGET is the GRILLMASTER’S COOKOUT CADDY! Easy-carry maple and birch tote holds all the BBQ MUSTS-even a bottle opener and paper towel bar. Everyone would…

Fantastic Fried Zucchini

Fantastic Fried Zucchini

FANTASTIC FRIED ZUCCHINI3 medium fresh zucchini (about 1 ½ lbs.)Salt, pepper to taste¾ c. flour1 egg1/3 c. milk1 c. seasoned bread crumbs1/3 c. grated parmesan cheeseVegetable oil, for fryingChopped parsley, garnishLemon wedges, garnish Cut zucchini into French-fry like pieces (about…

Simple Pickled Gulf Shrimp

Simple Pickled Gulf Shrimp

SIMPLE PICKLED GULF SHRIMPSHRIMP BOIL:1 gallon water4-6 T. Kosher salt6 bay leaves3 lemons, cut in half1 T. red pepper¼ c. Worcestershire sauce1 T. Tabasco1 lb. peeled and deveined shrimp, tails left on In large stockpot, bring 1 gallon of water…

Delectable Stacked Crab Surprise

DELECTABLE STACKED CRAB SURPRISEDRESSING:1 c. firmly packed parsley leaves½ c. good quality olive oil, divided2 T. red wine vinegar2 T. fresh lemon juice3 cloves garlic, choppedKosher salt, black pepper1 t. ground cumin In a blender, place the parsley, 4 T…

Cheesy Garlic Steamed Artichoke

Cheesy Garlic Steamed Artichoke

CHEESY GARLIC STEAMED ARTICHOKESAsiago, Parmesan or Pepper Jack Cheese, cut into sliversWhole garlic cloves Follow the recipe for steaming artichokes but before placing into the water, insert the selected cheese and garlic cloves between the artichoke leaves.PERFECT STEAMED ARTICHOKESArtichokesSalt and…

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