1 ¼ c. semisweet chocolate morsels1 c. butter, cut into pieces3 (1-oz.) unsweetened chocolate baking squares, chopped3 large eggs1 c. plus 2 T. sugar2 T. cold brewed coffee1 T. vanillaParchment paperFlour for putting on parchment paper2/3 c. flour1 ½ t…
1 (1 lb.4 oz.) pkg. of Three Cheese Tortellini1 (16-oz.) jar good quality Taco Sauce½ c. freshly grated parmesan cheese½ c. grated mozzarella cheese4-6 grilled chicken tenders, optional1. Grill chicken tenders and set aside.2. Prepare the tortellini according to instructions…
1 c. fresh lemon juice¾ c. extra virgin olive oil¾ c. cider vinegar3 T. Old Bay Seafood Seasoning3 T. fresh chopped dill½ c. chopped fresh parsley2 T. creole mustard1 large jalapeno, seeded and minced or ½ of green bell pepper,…
2 c. lump crabmeat, drained and picked1 c. shredded jalapeno cheddar cheese¾ c. freshly grated Parmesan cheese½ c. milk½ c. grated Vidalia onion½ c. Miracle Whip or mayo1 T. sherry vinegar1 t. red pepper2 T. minced garlic1 (10-oz.) pkg. frozen…
So easy, delicious and quick clean up. Had Mahi-mahi, Shrimp, Green Beans, Baby Potatoes, Baby onions and Sweet peppers. Perfect meal for us! Added Crabmeat cocktail!
Good Morning Foodies! The words, “ALICE IN WONDERLAND”, were always a big part of my life growing up. I also think it had a big part of why I always received “BUNNIES” for my birthday. I loved it all. Some…
