REVELATION! RESOLUTION! RESTITUTION!
Good Morning Foodies! With all that has been going on, I feel like I haven’t been with you FOODIES since last year. Is it just me or was this a whirl-wind since THANKSGIVING! Since we have been shoved into the…
REPEAT WEDNESDAY AND GADGET/PRODUCT/TIP DAY!
Good Morning Foodies! Today’s Repeat Menu: Deboned Chicken Stuffed with Boudin Dressing Garlicky Potatoes, Green Beans and Cauliflower Lemony Grilled Corn Coleslaw Today’s Gadget is the EASY GREASY COLANDER. The COLANDER makes short work of draining the fat from cooked…
Today’s Gadget is the Easy Greasy Colander!
Today’s Gadget is the EASY GREASY COLANDER. The COLANDER makes short work of draining the fat from cooked foods. The heat-resistant strainer sits securely on its own container that holds up to 2 cups of liquid. Just pour up to…
TICKING TUESDAYS!
Good Morning Foodies! Today’s Menu: Paula Deen’s Meaty Spinach Ravioli Bake Whole Roasted Spicy Cauliflower Geez, the time is flying again. Half the new month nearly gone! Have a great day!
Paula Deen’s Meaty Spinach Ravioli Bake
Olive oil½ lb. ground sirloin2 plum tomatoes, diced1 yellow onion, minced1 T. minced garlicKosher salt, black pepper½ t. crushed red pepper1 (24-oz.) jar tomato and basil pasta sauce (look for a top brand)¼ c. chopped fresh parsley1 (5-oz.) bag fresh…
Whole Roasted Spicy Cauliflower
Olive oil or canola oil1 medium to large whole cauliflower head1 ½ c. plain Greek yogurt or sour cream2 limes, zested and juiced2 T. chile powder1 T. cumin1 T. garlic powder1 t. curry powderSalt, red/black pepper1. Preheat oven to 400.2…