HOPPING INTO EASTER!
Good Morning Foodies! Before I give you my THURSDAY STORY, have something to say to all you FOODIES! It is with a very heavy heart, that I have decided to shut down GEAUXASKALICE, during this pandemic event. I find that…
Good Morning Foodies! Before I give you my THURSDAY STORY, have something to say to all you FOODIES! It is with a very heavy heart, that I have decided to shut down GEAUXASKALICE, during this pandemic event. I find that…
REPEAT WEDNESDAY AND GADGET/PRODUCT/TIP DAY! April 1, 2020: Good Morning Foodies! Today’s Repeat Menu: Crispy Fried Squash/Zucchini Blossoms Spring Rolls Filled with Asparagus and Ham Baked Egg Baskets Crispy French Toast Bites Today’s is TIP DAY! I was lucky enough…
Crispy French Toast Bites Author: Alice Morrow Crispy French Toast Bites Ingredients 1 lb. loaf of sturdy artisan-style bread 6 eggs 1 c. milk 1 T. vanilla 1 t. ground cinnamon butter Instructions Cut bread into 1” thick slices; trim…
Baked Egg Baskets Author: Alice Morrow Baked Egg Baskets Ingredients 6 crusty dinner rolls 6 large eggs 6 t. fresh chopped chives 6 t. heavy cream Salt and pepper 6 t. freshly grated parmesan cheese Instructions Slice off top…
Spring Rolls Filled with Asparagus and Ham Author: Alice Morrow Spring Rolls Filled with Asparagus and Ham Ingredients 1 lb. fresh asparagus spears, trimmed 2 T. rice vinegar 1-2 t. crushed red pepper flakes 1 t. sugar 3 eggs 1…