MOVING MONDAYS!
Good Morning Foodies! Today’s Menu: Scrumptious Oyster Patties Godmother’s Favorite Squash Casserole Creamy and Tangy Baby Yukon Gold Potatoes Shrimp-Andouille Stuffed Bacon-Wrapped Pork Loin Classic Banana Crème Pie Lemony Raspberry Fizz Some ideas for those “MAYBE” EASTER ENTERTAINING DAYS! Have…
Lemony Raspberry Fizz
¼ c. limoncello liqueurCrushed ice2 T. fresh raspberries or frozen, thawed1 c. Champagne or sparkling water1. In small pitcher, combine the Champagne and limoncello.2. Place a spoonful of crushed ice into each of 2 flutes and top with raspberries.3. Pour…
Classic Banana Creme Pie
FILLING:2 ripe bananas, peeled and cut into ½” slices2/3 c. sugar¼ c. cornstarch, sifted¼ t. salt2 2/3 c. milk4 egg yolks3 T. butter, cut into 8 small pieces, at room temp2 t. vanillaTOPPING:1 ½ c. heavy cream¼ c. sugar1 t…
Shrimp-Andouille Stuffed Bacon Wrapped Pork Loin
2 ¼ lb. shrimp-andouille stuffed bacon-wrapped pork loin*PAMOlive oilSalt, red/black pepper, garlic powder1-(16- oz.) container shredded fresh carrots1 (16-oz.) container chopped Italian Blend of Veggies*3-4 large portabella mushroom caps, gills removed and sliced thickly8 oz. chopped onion mix½-1 c. red…
Creamy and Tangy Baby Yukon Gold Potatoes
1 lb. bag of baby Yukon gold potatoes, washedOlive oilBalsamic GlazeKosher salt, black pepperChopped chives1. Place potatoes in cold salted water and let come to a boil.2. Boil until tender but not mushy.3. Drain.4. Place in serving dish.5. Drizzle with…
Godmother’s Favorite Squash Casserole
¼-½ c. extra virgin olive oil1 Vidalia onion, chopped2 celery ribs, chopped2 T. minced garlic1 large shallot, chopped2 lbs. yellow squash, trimmed, cut into thin roundsSoftened butter1 c. Italian seasoned bread crumbs¼ c. freshly grated Romano cheese2 large eggs, beaten2…
Scrumptious Oyster Patties
½ lb. good quality bacon, chopped2 c. finely chopped Vidalia onions¼ c. minced garlic6 T. flour1 quart fresh oysters, drained (save liquor)2 c. heavy whipping cream1 T. chopped fresh sage1 T. chopped fresh thyme¼ c. minced fresh parsley¼ c. grated…