WONDERFUL WEDNESDAYS!
Good Morning Foodies! Today’s Menu: Satisfying Crawfish Nicoise Salad Brimming Southwest Chicken Fajita Chowder Alice’s Orzo and Veggie Delight Sexy on the Beach Today’s GADGET is the SPRING CHEF PEELER. This PEELER is smooth and effortless. The dual stainless-steel blades…
Sexy on the Beach
SEXY ON THE BEACH 1 oz. melon liqueur 1 oz. peach schnapps 1 oz. vodka Fresh orange juice Pineapple juice Splash of cranberry juice Maraschino cherry 1. Fill tall glasses with ice and melon liqueur, peach schnapps and vodka. 2…
Alice’s Orzo and Veggie Delight
1 c. multi-color orzo Olive oil Herbed butter, you can now buy sticks of butter that have herbs in them ½ c. diced bell peppers, assorted colors-red, orange, yellow 4 oz. mushrooms, sliced ¼ c. chopped onion 6-8 oz. fresh…
Brimming Southwest Chicken Fajita Chowder
1 lb. boneless skinless chicken breasts, seasoned and chopped 1 of each color bell pepper (red, yellow, orange, green), chopped 1 large Vidalia onion, chopped Olive oil 3 c. water 2 c. fresh corn kernels or frozen 1 c. uncooked…
Satisfying Crawfish Nicoise Saladm
SATISFYING CRAWFISH NICOISE SALAD 2/3 c. good quality olive oil ½ c. fresh lemon juice ¼ c. minced shallot 1 T. Creole mustard 1 T. fresh thyme leaves Kosher salt/black pepper 1 t. sugar 1 lb. cooked crawfish tails ½…
Today’s Gadget is the Spring Chef Peeler!
Today’s GADGET is the SPRING CHEF PEELER. This PEELER is smooth and effortless. The dual stainless-steel blades stay ultra sharp and swivel to glide along fruits and veggies easily. Skins pel off quickly like they are melted butter without gouging…
MOVING MONDAYS!
Good Morning Foodies! Today’s Menu: Impressive Pepperoni Queso Tantalizing Crab and Tomato Salad Spellbound Grilled Santa Fe Sandwich Best Chocolate-Marshmallow Bars Refreshing Watermelon Wine Coolers HEY, MY TIGERS ARE NATIONAL BASEBALL CHAMPIONS! GEAUX TIGERS! Have a great day and be…
Refreshing Watermelon Wine Coolers
COOLERS 1 (4 lb.) seedless watermelon 1 (750 ml.) bottle dry wine or rose’ 1 (1.2-oz.) can watermelon or berry-flavored seltzer 1. Scoop 8-16 small balls from melon. Set aside for garnish. 2. Cut remaining melon into 1” chunks, removing…