Elegant And Easy Chicken Rice Casserole

: Elegant And Easy Chicken Rice Casserole

Recipe By: Alice Morrow

Elegant And Easy Chicken Rice Casserole

Ingredients

1(10 ¾-oz) can condensed cream of chicken soup
1⅓ c. water
¾ c. uncooked regular long-grain white rice
½ t. onion powder
Salt, black pepper, garlic powder
2 c. frozen mixed veggies
4 skinless, boneless chicken breast halves, seasoned
½-1 c. shredded sharp cheddar cheese
Paprika

Instructions

Heat oven 375.
Mix together the soup, water, rice, onion powder, seasoning and veggies and place in a 2 qt. shallow baking dish that has been sprayed with PAM.
Place the seasoned chicken breasts on top. Cover the dish with foil.
Bake for 50 minutes or until chicken is cooked through and rice is tender.
Remove foil and top with cheddar cheese.
You can place back in oven briefly to melt cheese. Let casserole sit for 10 minutes before serving.
Flake the rice and veggies before serving.

Notes

*****You can substitute broccoli florets for the veggies and use ¼ c. grated Parmesan for the cheddar. Add 2 T. of parmesan to the soup. Sprinkle the chicken with remaining parmesan.

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