Tipsy Bourbon Pecan Pie Milkshake February 3, 2026 Melody Dupre Beverages, Recipes Tipsy Bourbon Pecan Pie Milkshake 1 piece of pecan pie (homemade or store bought) 2 scoops butter pecan ice cream ½ c. whole milk 1-2 T. bourbon 1. Place all ingredients in a blender. 2. Blend until smooth. 3. Pour into desired serving glass. *****This makes one serving. featuredTipsy Bourbon Pecan Pie Milkshake Share This Twitter Facebook LinkedIn Email Melody Dupre Related Posts FRENCH SILK PIE WITH BLACKBERRIES 3 large eggs ¾ c. sugar 4 t. unflavored gelatin ¼ c. boiling water 1… VARIETY GRILLED POTATO SALAD 4 small red potato, washed and quartered 4 small Yukon gold potato, washed and quartered… FRENCH SILK PIE WITH BLACKBERRIES ¾ c. butter, room temp 1 c. sugar 3 oz. unsweetened chocolate, melted and cooled…
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