WICKED WITCHES’ BREW2 oz. mixed pineapple and cranberry juice, chilled2 oz. Sprite, chilled1 ¼ oz.…
Brandy Alexander
| Brandy Alexander | Print |
Recipe By: Alice Morrow
Brandy Alexander
Ingredients
- 2 c. vanilla ice cream
- 3-4 T. brandy
- 3-4 T. white crème de cacao
- White chocolate shavings, garnish
Instructions
- Combine the first 3 ingredients in food processor or blender. Process until smooth. Stopping once to scrape down the sides.
- Spoon evenly into glasses.
- Garnish with white chocolate shavings.
Notes
*****Makes 2 servings. I usually make several batches and put in freezer. Take out about 30-45 minutes before serving and run through processor again.
Related Posts
