DELICIOUS TOFFEE SQUARES16 T. butter, softened1 c. packed light brown sugar1 egg yolk1 t. vanilla2…
Refreshing Rum Punch
| Refreshing Rum Punch | Print |
Recipe By: Alice Morrow
Refreshing Rum Punch
Ingredients
- 80 mint leaves, torn or thinly sliced
- 8 oz. light rum
- 8 oz. aged rum
- 8 oz. fresh orange juice
- 8 oz. mango nectar or juice
- 4 oz. pineapple juice
- Ice
- 8 pineapple wedges
Instructions
- In a pitcher, combine all the ingredients except ice and pineapple wedges and refrigerate for about 3 hours.
- Stir well and serve over ice in large stemmed glasses.
- Garnish with pineapple wedge.
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