Frozen Chocolate Covered Banana Rounds

Frozen Chocolate Covered Banana Rounds

March 7, 2018
Alice
Candy, Cookie, Cold Appetizers, FIne Beginnings, Frozen, Gelatin, Ice Cream, Sweet Endings

Frozen Chocolate Covered Banana Rounds

Frozen Chocolate Covered Banana Rounds

Recipe By: Alice Morrow

Frozen Chocolate Covered Banana Rounds

Ingredients

3-4 large firm, not overly ripe bananas
8 oz. dark chocolate
2 T. coconut oil or any neutral tasting oil or grated paraffin wax
Candy sprinkles, coconut, chopped nuts, etc. for garnish, optional

Instructions

Slice banana into bite size pieces.
Place chocolate and oil in microwave safe dish.
Cook for 1 ½ minutes, stirring halfway.
Remove from microwave and stir until chocolate is smooth.
Drop a few banana slices into the melted chocolate.
Using fondue or regular forks, gently roll the banana rounds in the chocolate.
Lift out and let excess drip off.
Transfer to baking sheet lined with waxed or parchment paper.
Place baking sheet in freezer and let set.
Transfer to airtight container and keep in freezer.

Notes

*****If you want to garnish, when you place the rounds on the baking sheet, sprinkle the garnish you selected on top before placing in freezer.

Banana featured rounds

Alice