TICKING TUESDAYS!

Today’s Menu:

Brunswick Stew-Slow Cooker Style
Fresh Herbs and Zucchini Tart

Don’t know about you but when January and February come around, I just love all types of soups, chilis, chowders, gumbos, etc. You name anything I can scoop with a spoon and is a warm-belly filling thing, bring it on!

Hats off to Clemson! You did your homework and outcoached and outplayed Saban and Bama!
Have a great day!