ZIPPY BLOODY MARY TOMATO SALAD WITH PICKLED SHRIMP
3 lbs. assorted large tomatoes (Creole, Heirloom, etc.), sliced ½ c. diagonally sliced celery ½ c. firmly packed celery leaves Garnishes: pickled green beans, lemon slices, parsley Easy Pickled Shrimp: 1 lemon, thinly sliced ½ red onion, thinly sliced ¼…
