Tangy Oven-Roasted Potato, Fresh Corn and Mushroom Dish
Tangy Oven-Roasted Potato, Fresh Corn and Mushroom Dish Author: Alice Morrow Tangy Oven-Roasted Potato, Fresh Corn and Mushroom Dish Ingredients 2 large Portabella Mushroom Caps, remove stem, gills and slice thickly 12 baby Yukon Gold potatoes, washed, dried and halved…