Sherry Vinegar-Honey Glazed Grilled Salmon
SHERRY VINEGAR-HONEY GLAZED GRILLED SALMON4 (6-8 oz.) salmon fillets1 c. sherry vinegar3 T. Dijon mustard¼ c. honey2 T. ancho chile powderKosher salt and fresh black pepper½ to 1 lb. fresh green beans, cleaned, optionalSpicy tomato relish, optional In saucepan, over…
