Lemony-Roasted Asparagus Topped with Baked Goat Cheese

3 T. finely chopped chives 3 T. finely chopped fresh oregano 3 T. finely chopped fresh thyme 3 T. finely chopped pecans or favorite nut 4 T. olive oil 8 oz. soft goat cheese Salt, black pepper 1 lb. pencil-thin…