ZESTY TACO GRILLED SANDWICH½ pkg. ground veggie crumbles (such as Boca-12 oz. bag)1 T. olive oil1 (11.4 oz.) pkg. taco seasoning½ pkg. frozen riced cauliflower (such as Bird’s Eye-10 oz. bag), thawed½ c. salsaSalt/black pepper1 stick butter8 slices country Italian…
THREE BEAN CHILI VERDE WITH CHICKEN14 fresh tomatillos, husks removed3 T. minced garlic2 chicken bouillon cubesOlive oil1 large Vidalia onion, chopped3 poblano peppers, seeded and chopped1 (16-oz.) pkg. frozen whole kernel white corn1 T. chili powder2 t. ground cumin3 c…
SPICY CRABMEAT STUFFED JALAPENO BITES30 jalapenos½ lb. lump crabmeat1 (8-oz.) pkg. cream cheese, softened¼ c. thinly sliced fresh chives2 c. plus 2 T. panko bread crumbs, divided1 T. lemon zest2 T. fresh lemon juice2 egg yolks2 T. minced garlic1 t…
Today’s GADGET is the PORTABLE ICE MAKER BY SHARPER IMAGE. This is the perfect accessory for basement bars, rec rooms, Man Caves, She Sheds, pool houses, boats, RVS, etc. Just add water and press a button. You will have first…
DECADENT CHOCOLATE-COOKIE CRUNCH TRIFLEPUDDING:2 c. heavy cream2 c. milk1 c. sugar¼ c. cornstarch¼ c. unsweetened cocoa powder2 large eggs1 ½ c. coarsely chopped bittersweet chocolate1 T. butter¼ t. kosher saltWHIPPED CREAM:2 c. heavy cream, chilled½ c. powdered sugar1 t. vanillaPinch…
UNIQUE GILLED ZUCCHINI ROLL-UPS¼ c. finely crumbled feta¼ c. cream cheese, softened2 T. Miracle whip or mayo1 T. minced fresh thyme1 T. minced fresh oregano1 T. fresh lemon juice3 T. olive oil, dividedSalt/black pepper to taste10 strips zucchini (8x2” and…
DELICIOUS CREAMY CRAWFISH SOUP4 T. butter1 c. diced Vidalia onion2 shallots, minced2 T. minced garlic¼ c. flour1 (6-oz.) can tomato paste3 c. chicken broth3 c. buttermilk1 t. Creole mustard1 T. apple-cider vinegarKosher salt, black pepper, Creole seasoning, to taste2 t…
UNBELIEVABLE AIR-FRIED BUFFALO CAULIFLOWER BITES1 large head of cauliflower, cut into 2” florets, or your desired size8 T. melted butter½ c. of Your Favorite Wing Dipping Sauce1 ½ c. breadcrumbsSalt/pepper to taste1 c. Ranch dressing, for dipping Preheat oven to…
LEMONY TUSCAN ROASTED POTATOES2 lbs. Yukon baby gold potatoes and baby red potatoes, unpeeled (cut in half if you like)8-10 garlic cloves4-6 sprigs of fresh rosemary2 lemons, thinly slicedGood olive oilSalt, black pepperBalsamic glaze, optional Preheat oven 375. Line baking…
BAKED STUFFED CHICKEN BREASTS WITH VEGGIES2 large chicken breasts, stuffed and seasoned1 bell pepper of each color, cut into strips (yellow, red, orange, green)2 large portabella mushroom caps, remove gills and stem, slice2 large Vidalia onions, thinly sliced12 baby Yukon…