Baby King Cupcakes
½ c. warm milk (110 degrees) 2 (1/4-oz.) pkg. dry yeast 1/3 c. sugar, divided ½ c. butter, melted 3 egg yolks ½ t. vanilla extract 3 t. fresh lemon juice, divided 1 ½ c. all-purpose flour ½ c. cake…
½ c. warm milk (110 degrees) 2 (1/4-oz.) pkg. dry yeast 1/3 c. sugar, divided ½ c. butter, melted 3 egg yolks ½ t. vanilla extract 3 t. fresh lemon juice, divided 1 ½ c. all-purpose flour ½ c. cake…