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Glass with lemon wedge filled with Big Easy Sazerac

Big Easy Sazerac

Big Easy Sazerac Print Recipe By: Alice Morrow Ingredients 1 c. sugar 1 c. water Ice cubes ¼ c. rye whisky or bourbon ¼ t. bitters ¼ t. anise liqueur Lemon rind twist Instructions Cook 1 c. sugar and 1…

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