Seasonal Fruit Pizza

Seasonal Fruit Pizza

April 19, 2017
Alice
Brownie, Bar, One-Pan Dessert, Cold Appetizers, FIne Beginnings, Fruity Dessert, Sweet Endings

Seasonal Fruit Pizza

Seasonal Fruit Pizza

Recipe By: Alice Morrow

Seasonal Fruit Pizza

Ingredients

1 (1 lb. 1.5-oz.) pouch Betty Crocker sugar cookie mix
½ c. melted butter
1 egg
1 c. whipping cream
½ c. of the canned cream cheese frosting
4 c. assorted fresh fruit

Instructions

Heat oven 375. Lightly spray 14” pizza pan with PAM.
In bowl, stir cookie mix, melted butter and egg until a soft dough forms.
Press dough into bottom of pan.
Bake 10-15 minutes or until light golden brown.
Cool completely.
In chilled bowl, beat whipping cream with electric mixer on HIGH until soft peaks form.
Gently stir frosting into whipped cream.
Spread over cooled cookie dough.
Arrange your selected fruits on top and serve.

Notes

*****You can use Cool Whip in place of the whipped cream, if desired.

featured Fruit Pizza

Alice