LUSCIOUS TURTLE COOKIES2 ¼ c. unsifted flour1 t. baking soda½ t. salt1 c. butter, softened¾…
Pizza Reuben Style
| Pizza Reuben Style | Print |
Recipe By: Alice Morrow
Pizza Reuben Style
Ingredients
- 1 lb. store-bought pizza dough, room temp
- Cornmeal
- 1 c. cooked corned beef, diced
- 1 c. sauerkraut, well-drained
- 2 c. shredded Swiss cheese or your favorite cheese
- 1 c. shredded mozzarella
- 2 t. caraway seeds
- ¼ c. Miracle Whip or mayo
- ¼ c. dill pickle relish
- 3 T. chili sauce
- 2 T. catsup
- 1 T. minced garlic
- Kosher salt, fresh ground black pepper
- Sliced kosher dill pickles spears, garnish
Instructions
- Preheat oven 400.
- SAUCE: Combine Miracle Whip/mayo, relish, chili sauce, catsup and garlic. Season with salt and pepper.
- PIZZA DOUGH: Roll dough on lightly floured surface to 12” diameter.
- Sprinkle cornmeal on pizza pan.
- Place dough on top of pizza pan.
- Spread sauce on dough leaving ½” border.
- Layer corned beef, sauerkraut, cheeses and caraway seeds.
- Place pizza pan into oven and bake until golden, about 15-20 minutes.
- Remove from oven and let set for 5-8 minutes. Slice.
- Top each piece with pickles if desired.
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