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ALOHA!
Good Morning Foodies! Yep, your eyes are not deceiving you! HUBBY and I are taking all the PEEPS and GRAND PEEPS to HAWAII! YIKES!!!!!!!!!!! We…
REPEAT WEDNESDAY AND GADGET DAY!
Good Morning Foodies! Today’s Repeat Menu: Alice’s Osso Buco Palazzo Eggplant Arancini Crunchy Broccoli Cole Slaw Rolo Pretzel Bites Today’s gadget from E’s KITCHEN in…
Rolo Pretzel Bites
Rolo Pretzel Bites Author: Alice Morrow Rolo Pretzel Bites Ingredients 96 miniature pretzels 48 Rolo chocolates Instructions Preheat oven 350. Place unbroken mini-knotted pretzels in…
Crunchy Broccoli Cole Slaw
Crunchy Broccoli Cole Slaw Author: Alice Morrow Crunchy Broccoli Cole Slaw Ingredients 2 (3-oz.) packages Ramen Noodle Soup, whatever flavor you prefer, save seasoning packet…
Palazzo Eggplant Arancini
Palazzo Eggplant Arancini Palazzo Eggplant Arancini Author: Alice Morrow Palazzo Eggplant Arancini Ingredients 2 large eggplants Extra virgin olive oil 2 T. minced garlic 8-10…
Alice’s Osso Buco
Alice's Osso Buco Alice's Osso Buco Author: Alice Morrow Alice's Osso Buco Ingredients 1 c. extra virgin olive oil ½ c. flour 4 veal shanks,…
LIGHTEN UP!
Good Morning Foodies! Today’s Menu: Mac and Beef Casserole Spiralized Zucchini with Roasted Brussels Sprout Wonderful Banana Splits Today’s menu is one that looks like…
HURRY, HURRY, HURRY!
Good Morning Foodies! Today’s Menu: Crab Remoulade with Stuffed Tomatoes Spinach Manicotti Filling with Artichoke Heart Casserole Lemony Crinkle Cookies As you can see from…
Spinach Manicotti Filling with Artichoke Heart Casserole
Spinach Manicotti Filling with Artichoke Heart Casserole Author: Alice Morrow Spinach Manicotti Filling with Artichoke Heart Casserole ALICE’S SPINACH MANICOTTI Ingredients 8 pkgs. frozen chopped…
Good Morning Foodies!
Good Morning Foodies! I don’t know about you but I am still finding left over food in my fridge. Some of it is so good…
