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TICKING TUESDAYS!
Good Morning Foodies! Today’s Menu: Tangy Oven-Roasted Potato, Fresh Corn and Mushroom Dish Crispy-Fried Oysters over Creamed Spinach Flavorful Pecan-Pumpkin Cheesecake Bars Looking for a…
Tangy Oven-Roasted Potato, Fresh Corn and Mushroom Dish
Tangy Oven-Roasted Potato, Fresh Corn and Mushroom Dish Author: Alice Morrow Tangy Oven-Roasted Potato, Fresh Corn and Mushroom Dish Ingredients 2 large Portabella Mushroom Caps,…
Crispy-Fried Oysters over Creamed Spinach
Crispy-Fried Oysters over Creamed Spinach Author: Alice Morrow Crispy-Fried Oysters over Creamed Spinach Ingredients 2 (6-oz.) bags fresh baby spinach 2 T. olive oil 2…
Flavorful Pecan-Pumpkin Cheesecake Bars
Flavorful Pecan-Pumpkin Cheesecake Bars Author: Alice Morrow Flavorful Pecan-Pumpkin Cheesecake Bars Ingredients 1 c. brown rice flour ½ c. potato starch ½ c. tapioca flour…
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KICK-OFF MONDAYS!
Good Morning Foodies! Today’s Menu: Quick and Easy Bacon and Cheddar Dip Savory Curried Pumpkin and Crawfish Bisque Wonderful Veggie Mac and Cheese Easy-Oven Braised…
Quick and Easy Bacon and Cheddar Dip
Quick and Easy Bacon and Cheddar Dip Author: Alice Morrow Quick and Easy Bacon and Cheddar Dip Ingredients 1 (8-oz.) pkg. cream cheese, softened 1…
Savory Curried Pumpkin and Crawfish Bisque
Savory Curried Pumpkin and Crawfish Bisque Author: Alice Morrow Savory Curried Pumpkin and Crawfish Bisque Ingredients ½ c. olive oil 2 c. chopped onion 1…
Wonderful Veggie Mac and Cheese
Wonderful Veggie Mac and Cheese Author: Alice Morrow Wonderful Veggie Mac and Cheese Ingredients 8 oz. uncooked elbow pasta 1 c. chopped fresh broccoli 1…












